Savory tronchetto with seafood flavors: crab, smoked salmon and shrimp
Ingredients (6 to 8 people) Yule log base: 200 g crabmeat (fresh or canned, well drained) 150 g smoked salmon cut into small pieces 250 g cream cheese (mascarpone or Philadelphia) 3 eggs separated (yolks and whites) 10 cl of liquid cream, 1 tablespoon of mustard, 1 tablespoon of chopped chives (or dill, according to … Read more